Choose the category you belong to in order to find all the information.
Lopesan and IFA Groups employees’ category. Deadline for participation to Hackathon October 10th until 31th. SUBMISSION PERIOD CLOSED
Lopesan Group customers’ category. Deadline for submission: September 1st until October 15th. SUBMISSION PERIOD CLOSED.
Category students / graduates. FULL CAPACITY
Categoría Empresas. Plazo de confirmación hasta el 4 de Noviembre.
Cuenta atrás para la V Edición del concurso Think in Innovation
Contaremos con grandes profesionales para la dinamización de la categoría OutTalent Innovation
!Cuanta calidad junta! Tendremos la suerte de contar con estos grandes profesionales para mentorizar los proyectos que surjan durante el evento.
Importance of innovation
Think in Innovation is the open innovation platform of Lopesan Hotel Group with the aim of transforming the future of tourism.
Think in Innovation is a community created to develop and inform about different issues regarding innovation, either from the technological point of view or from others. Lopesan Group is committed to “I+D+i” as a strategic line with the aim of growing as a company and improving all our products and services. We would like to involve all the persons interested in this culture of innovation and ask them to cooperate and dialogue with us; the purpose is making us improve day after day considering the changing environment around us. We would like to invite you to follow us in the social networks in order to share with us information and news, as well as participating actively during the whole process. We will be glad to receive your ideas and suggestions with the aim of continuing growing as an innovative group. If you feel like making any contribution, we will listen to you! If you wish to know more about us, have a look at our official website.
He CEO of Lopesan explains in this interview the key of the successful initiative ' Think in innovation', that has already five years of life, and that fits to the perfection in it bet continuous of the Group tourist by the innovation and the stimulus of the talent youth. -Lopesan has celebrated these days the
-> Continue reading Francisco López: "innovation and sustainability are axes fundamental for Lopesan"
This year have with the presence of Juan Ferrer for the paper main "how create organizations fast changing the form of thinking" This year 85 students of the ULPGC have registered 10 students from the Escuela de HOSTELERÍA de Lausanne (Switzerland) and 15 hackers Lopesan to develop the projects created by the 15 dreamers during
-> Continue reading Starts Think in Innovation
And the winners of the category of the competition Think employees in Innovation Us pleased announce them to the winners and winners of the category Intalent (employees) in the competition Think in Innovation after the deliberation of the jury. The ideas selected after voting are the following: IDEA 1: Express Check-out: Javier de el Moral
-> Continue reading Winners of the Innovation Intalent category
Lopesan present in the debate on the economy collaborative and the opportunities of business in the OVB-2016
Lopesan present in the debate on the economy collaborative and the opportunities of business in the OVB-2016 Oscar Herrera, systems and communications of the Lopesan Group corporate director, has moderated the Panel discussion on the collaborative economy and new business opportunities within the tourism field during the celebration of Overbooking Gran Canaria 2016, the
-> Continue reading Lopesan present in the debate on the economy collaborative and the opportunities of business in the OVB-2016
He contest of Lopesan ‘ Think in Innovation’ rewards them proposed of improvement of its customers Meloneras, to 1 of September of 2016 The 5th Edition of Think in Innovation, creative ideas competition promoted by Lopesan, today opens its registration period until 15 October to participate in Guest Innovation mode, intended for customers of one
-> Continue reading ‘ Think in Innovation’ promotes the ideas of customers in the category Guest Innovation
The contest ‘ Think in Innovation’ provides a great opportunity to promote the creativity of the participants Returns the fifth edition of ‘ Think in Innovation’, a contest of ideas promoted by the Lopesan group, which represents a great opportunity for their contestants to be part of an initiative that fosters and rewards creativity. Innovation
-> Continue reading Lopesan launches the V Edition of the contest of ideas
From them beginning of Lopesan, the innovation and the sustainability is have developed in one of them axes Central of them political of the responsibility social corporate of the group. Her own opening of the resort Lopesan Costa Meloneras, of more than 1,100 rooms and that this year celebrates its tenth fifth anniversary, marked
-> Continue reading Lopesan celebrates the day of the innovation
He group Lopesan has participated in the table round Sustainable Innovation in Hospitality, that has gathered to important representatives of the sector hotel in an of them schools of hospitality more important of the world, Ecole Hoteliere Lausanne, that is located in Lausanne (Switzerland). Oscar Herrera, director corporate of systems and communications of the group
-> Continue reading Lopesan Hotel promotes the innovation in Switzerland
Yesterday had the honor of being involved in the Act of closing of the program Demola in which us ventured to participate makes already 6 months. The results have been satisfactory and the road tour has State charged of learning and illusion. The President of the Canarian Government, Fernando Clavijo, has presided over this
-> Continue reading Demola Program
Us pleased announce them that have been awarded in the II edition of the contest Re Think Hotel, specifically in the category awards TSMedia, as one of them 10 best projects of sustainability and rehabilitation already implemented in Spain in the framework of the fair FITUR From Lopesan group have opted for innovation and sustainability,
-> Continue reading Winners in the contest Re Think Hotel Edition II